The Bridge Inn's Restaurant and Bar have both been totally refurbished and now offer a warm & cozy atmosphere with traditional log burning stoves. We pride ourselves on our Great Local Reputation, and source only the Best Quality Local Produce for our Home Cooked Food.
All budgets are catered for with a Full Restaurant Menu, an Lighter Bites Menu,Daily Specials Board, Superb Sunday Roasts and Children's meals available.
Restaurant hours are 12am – 9pm throughout the Summer months
and 12am – 3pm / 6pm – 9pm in the Winter.
As a Free House, we can offer a great selection of ales, lagers and ciders.
Our handpicked wine list encompasses the Globe.
From fresh fruity Australian Chardonnay's and a clean crisp Italian Pinot Grigio through to a deep rich Spanish Rioja and spicy, velvety "New World" Shiraz's & Merlot's; we cater for every palate.
For the real ale buff, we have at pump the locally produced Adnams Bitter (3.7%), Premium cask Directors (4.8%), and a specialist guest ale that could come from anywhere in the country.
Our draught Lager selection comprises of Kronenberg, Fosters and Spain's famous thirst quenching "Cerveza" – San Miguel.
Cider lovers are also catered for with Suffolk's fruity Aspall Cyder (5.5%) and the slightly drier Strongbow available on tap, along with bottles of Bulmers Original & Pear cider.
